We will be featured on Saturday from 3-4 pm in the Chef Series. Please come to the main stage and watch a cake decorating demo by our own Liz! The Chef Series hosted by our Chef Barry Infuso will run both Friday and Saturday. I’ve posted the line up below. Thank you! We will also have our own booth (1023) so please stop by and say ‘Hello’! We’d love to see you!
Friday @ noon: Chef Mario De Sandy Diaz from Pima Community College Summer Gazpacho
Friday @ 1 pm: Craig Nassar of Practical Chef – Summer Coolers
Friday @ 2 pm Chef Odell Baskerville The Hilton El Conquistador Country Club Summer Tostadas
Friday @ 3 pm, Chef Jan Osipowicz Hilton El Conquistador will prepare Trout & Quinoa Salad
Friday @ 4 pm Chef Darryl Wong of The Lotus Garden – ‘Wok & Roll Stir Fry’
Friday @ 4:30 Chef David Matias – Teresa’s Mosaic Café – Soft Tacos for the Summer
Saturday @ 11am Chef Barry Infuso ‘The Dean of Cuisine’- Pima Community College –Summer Smoothies & Other Delights
Saturday @ Noon Joey Green
Saturday @ 1: Ice Sculptor and Chef Tom Gerlak from ice T Ice Art Inc. will play it cool as he tackles a three hundred pound block of ice.
Saturday @ 2 pm Joey Green
Saturday @ 3 pm, The Pastry Chefs from Cakes for Causes – Icing a Cake as Easy as Pie + Cupcake Creations
Saturday @ 4 pm, Chef John Wirtis of the of the Community Food Bank – Hot Summer Delights to Keep You Cool in the Kitchen