Cake Pops

 

Ingredients:
1 cake mix of your favorite flavor
1 canister of frosting of your favorite flavor
(Store-bought frosting works better than homemade. Who knew?)
Sucker sticks
Any 1 of the following:
Chocolate Chips
Bakers Chocolate
Candy Melts

 

Directions:
Prepare cake mix as directed on box or use your favorite recipe.

While cake is still warm, crumble it into pieces in a large bowl and mix in frosting of your choice.

Form cake into balls and melt candy. You may want to freeze balls while melting the candy.

Dip sucker stick into the melted candy and stick in the cake ball. This helps keep the ball on the stick.

Either dip the cake pop into the melted candy or spoon candy over the cake pop.

You can either put the cake ball down with the stick up to dry or you can put the stick in a Styrofoam sheet.

Here’s the fun part: you can decorate them in so many cute ways and shape them into almost anything! It’s too much fun and so amazingly yummy!